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blackstone breakfast Page 61

Strawberry Breakfast Cookies

Ingredients

  • 2 cups rolled oats
  • 2 large bananas mashed
  • 1/4 cup strawberries chopped
  • 1/2 cup peanut butter natural
  • 1/4 cup chocolate chips

Instructions

  1. Preheat oven to 350.
  2. Line a large tray with parchment paper.
  3. In a large mixing bowl, combine all ingredients except for strawberries and chocolate chips. Fold them through at the end.
  4. Form 12 small balls of dough and place each one on the lined sheet. Press each ball into a cookie shape.
  5. Bake for 12 minutes or until golden on the edges.

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