Sticky Bun Breakfast Ring
Ingredients
- 1 Tube Pillsbury Grands Buttermilk Biscuits
- 3 Tablespoons Butter melted
- 1/2 Cup Pancake Syrup
- 1/3 Cup Brown Sugar packed
- 1/2 Teaspoon Cinnamon
- 1/4 Cup Pecans chopped (optional)
- 1/4 Cup Almonds chopped (optional)
Instructions
- Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon, and nuts (if desired). Place about half ot he syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top. Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring. Top with remaining syrup and sugar mixture. Bake at 375° for approximately 20-25 minutes (30 min. if using 1 1/2 tubes of biscuits). Cool for 1 minute in the pan, the invert onto a serving platter and enjoy!