Valentine’s White Chocolate Raspberry Smoothie
Ingredients
- 1 tbsp white chocolate chips
- 1/2 cup nonfat vanilla greek yogurt
- 3/4 cup frozen raspberries
- 1 cup almond milk or milk of choice
- 1/2 cup ice only if using fresh raspberries
- Fresh raspberries for garnish, optional
Instructions
- In a small microwave safe bowl, heat white chocolate chips about 30 seconds and stir until smooth and melted through. Set aside to cool slightly.
- Add all ingredients, including melted chocolate, to a blender (or bullet, food processor, etc). Blend until smooth.
- Pour into glasses and top with fresh berries. Enjoy!