Biscuit, Sausage & Cheese Breakfast Casserole
Ingredients
- 1 can 10 count biscuits
- 1 lb sausage
- 1 m onion chopped
- 1 sm can green chilies
- 2 c shredded cheddar cheese
Instructions
- Cut biscuits in quarters. Cook sausage, onion and chilies. Place ½ biscuits in greased bundt pan. Put half sausage mix; then ½ of the cheese. Repeat layers. Bake at 350 for 30 minutes
