Fresh Berry Cobbler
Ingredients
- 1 Egg slightly beaten
- 1 1/2 c buttermilk biscuit Packaged
- 3 tb Butter melted
- 1/2 ts Lemon juice
- 1/2 c Whole Milk
- Vanilla ice cream
- 4 c Berries: blue; black, or straw
- 2/3 c Sugar
- 2 tb Butter
Instructions
- From: Joel.Ehrlich@salata.com (Joel Ehrlich) Date: 19 Jun 1995 20:00:13 -0400 Preheat the oven to 400 degrees. Liberally grease the (10“x6-1/2”x2“) baking dish. Toss the berries lightly with sugar and lemon juice. Place in the baking dish. Dot with the first measure of butter. Combine the biscuit mix, melted butter, egg and milk in a medium bowl. Mix lightly with a fork until just combined. Drop the dough from a spoon over the fruit. Bake until the top is golden brown (30-35 minutes). Serve with vanilla ice cream. REC.FOOD.RECIPES ARCHIVES /FRUIT From rec.food.cooking archives. Downloaded from G Internet, G Internet.
